Archive for the ‘Vegetarian’ Category

Sri Lankan Butternut Squash Curry

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Gizzy is thinking spicy!! now she will make spicy Sri Lankan Curry, yum, yum. Ingredients: Serves 4 1 Large Butternut Squash 1 Large Onion 2 Cloves Garlic 2 tsp Fennel seeds 2 tsp Mustard seeds Salt & Pepper to taste 1 tbsp Sri Lankan Curry powder (if you can’t find this, just use a curry powder […]

Yoghurt Pomme Pomme / Apple Yoghurt cake

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Gizzy is making a light and delicious Apple and Yoghurt Cake, Sugoi!!! Ingredients: 2 Large Apples 1 Cup Natural Yoghurt 100g Cake Flour 1tsp Baking Powder 80g Caster Sugar 2 Eggs 35cc Vegetable Oil 2tbsp Lemon Juice 1tbsp Rum Are you ready? Let’s go!! 1. This is what you need. 2. Cut the apples in this […]

Pink Sweetfire Beetroot Spaghetti

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Gizzy makes bright pink Beetroot spaghetti!! try it, you might like it. Ingredients: Serves 2 1 Medium Onion 200g Spaghetti 4-5 medium sized, pickled Sweetfire Beetroots (or plain if you prefer) 80g fresh Spinach Salt & Pepper to taste 2 cloves of garlic (crushed) Olive Oil 1/2 Cup of vegetable stock 3 tbsp natural yoghurt […]

Kimchi Pasta

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A simple and delicious Kimchi pasta recipe brought to you by the grand wizard Artichoke. This dish requires only a few ingredients, and can be prepared in less than 15 minutes. Ingredients (serves 2) Spaghetti 170g Kimchi 200g (can be less) Single cream 150ml Salt and Pepper to season Method Preheat a shallow frying pan, […]